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Thursday, October 28, 2010
Spiced Pear and Cranberry Pocket Pies
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When I was little, I remember eagerly waiting for my dad to come home from grocery shopping. He would unload all the big bags full of fru...
60 comments:
Sunday, October 24, 2010
A Presidio Picnic, with Italian Pressed Sandwiches
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Remember when I told you that I looove to have dinner parties? Well, that same passion applies to picnics, barbecues, and brunch dates wi...
175 comments:
Sunday, October 17, 2010
Brie and Bacon Piadina, with Balsamic Fig and Onion Marmalade
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I am ecstatic. I am jubilant. I am in round 5 of Foodbuzz's Project Food Blog ! This is such an exciting and fun competition, and...
85 comments:
Wednesday, October 13, 2010
Rocky Road Ice Cream
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I think chocolate and marshmallow might just be soul mates. Or maybe more like yin and yang. Chocolate is the dark, and marshmallow is t...
50 comments:
Sunday, October 10, 2010
Making S'mores from Scratch: Homemade Marshmallows and Graham Crackers
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I have great news! I have advanced to the fourth round of Project Food Blog!!! Thanks SO much for you all your votes, and I hope you w...
109 comments:
Thursday, October 7, 2010
Announcing a Fresh Express Salad Contest!
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Look at this beautiful lettuce! It is intensely green, fresh and crispy, and so delicious. If you could make any salad with these in-seas...
32 comments:
Monday, October 4, 2010
Leek Confit and Goat Cheese Crostini, Topped with Asian Pear
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It is Monday morning and that means voting is OPEN for round three of Project Food Blog! If you haven't already, be sure to check out...
30 comments:
Sunday, October 3, 2010
A Luxury Dinner, with Leeks, Lemon, and Lamb
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Have I told you before that I love having dinner parties? Actually, I love having gatherings of any kind; afternoon tea, Easter brunch, ...
76 comments:
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